RUMORED BUZZ ON 123B BắN Cá

by soaking sticky rice right away and afterwards steaming it by by itself or with other components for example mung bean, peanut, and corn. Close to the close on the cooking approach, we add some fats, for example oil, rooster Body fat or coconut milk, to generate xoiThe mix of sticky rice, peanut, coconut milk and sesame seed makes awesome flavor